炭焼き　大　新百合ヶ丘店

Raw oysters (origin changes daily!)

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We offer a carefully selected selection of delicious oysters from all over the country.From 495 yen, prices vary depending on the region of origin.

Assorted sashimi (2 servings or more)

1716 jpy(税込)

A platter of fresh seasonal fish! A must-try menu that is not only delicious, but also carefully presented and accompanied by garnishes!

Kumamoto Prefecture Wagyu beef sirloin tartare with Kujo green onion and salt

1408 jpy(税込)

Enjoy delicious Wagyu beef in a classic style, tossed with a special salt sauce, Kujo green onions, and egg yolk!

Kumamoto Prefecture Wagyu Beef Aitchbone

1738 jpy(税込)

-Wagyu beef- A special dish of tender, well-marbled aitchbone cooked with the aroma of charcoal. We recommend adding the wasabi garnish!

Shimane Prefecture tilefish grilled over pine cone charcoal

1298 jpy(税込)

The texture of the scales adds an accent to this classic "high-end Japanese cuisine" served at weddings and other events! Charcoal-grilled for a fragrant finish!

Thickly sliced marbled beef tongue

1408 jpy(税込)

A luxurious dish that lets you enjoy both the unique texture of beef tongue and the sweetness of its fat.

-Bluefin tuna- Seared medium fatty tuna

1188 yen(税込)

lever

308 yen(税込)

A proud masterpiece that you should definitely try!

Coarsely ground

385 yen(税込)

Comes with egg yolk! Enjoy the coarsely ground meat and our special sauce!

Chicken fillet (with wasabi or plum)

¥ 330(税込)

This is the perfect chance to show off your skills! A perfectly moist chicken breast with wasabi and plums, all in a simple style!

Negima

¥ 330(税込)

thigh meat

¥ 330(税込)

A tether

314 yen(税込)

Camembert cheese with honey

385 yen(税込)

Be careful not to get burned! Melt-in-your-mouth texture!

Bonjiri

308 yen(税込)

Bevel cartilage

286 yen(税込)

Gizzard

308 yen(税込)

leather

286 yen(税込)

Pork belly miso

286 yen(税込)

Round hearts

308 yen(税込)

Chicken wings

385 yen(税込)

Gorgon Shiitake Mushroom

385 yen(税込)

Juicy shiitake mushrooms and melted gorgonzola cheese are the perfect match!

Ginkgo

318 yen(税込)

Shiitake

242 yen(税込)

Sea urchin rice croquette

638 yen(税込)

A popular dish since the restaurant's founding, wrapped in sea urchin cream risotto

Iberico bacon and Kitaakari potato salad

638 yen(税込)

An original delicacy featuring fragrant charcoal-grilled bacon and anchovies.

Edamame

418 yen(税込)

Shredded cucumber with plum and crystal dressing

638 yen(税込)

French fries, cod roe and mayonnaise

638 yen(税込)

Cheese pickled in miso

638 yen(税込)

Cream cheese marinated in green chili miso and Saikyo miso.You can eat it as is, or pair it with other dishes! A versatile dish to go with drinks.

[Hiroshima Prefecture] Omelet Fry Soy Sauce Koji Tartar Sauce

858 yen(税込)

Large crispy fried oysters. A hearty and highly recommended dish!

Shrimp and Mushroom Japanese Hijo

968 yen(税込)

A special Japanese-style ajillo made with soy sauce koji and fresh garlic. [Served with] a baguette for 220 yen

Deep fried chicken marinated in secret miso sauce

418 yen(税込)

Our homemade fried chicken is loved by people of all ages, from children to adults.

Charcoal grilled Shishamo roe

638 yen(税込)

Grilled smoked spicy cod roe

638 yen(税込)

"Kinosaki, Hyogo Prefecture" Rich Shiokara

528 yen(税込)

Charcoal-grilled chicken breast and bean sprout namul

528 yen(税込)

Deep-fried clams with Japanese pepper

748 yen(税込)

Salmon and avocado tartare

748 yen(税込)

Deep-fried cockle with cheese and seaweed

858 yen(税込)

Fluffy omelet filled with broth

748 yen(税込)

Forest liver sashimi

858 yen(税込)

Soft seared tongue and aromatic vegetables

858 yen(税込)

Charcoal-grilled Kagoshima chicken thighs

968 yen(税込)

Deep-fried crab cream spring rolls

968 yen(税込)

Hot and creamy white sauce with a crispy texture! Dangerous spring rolls in many ways.

Vegetable-packed green salad

748 yen(税込)

Honey Onion DressingSunny lettuce and fresh spinach in a slightly sweet dressing

Grilled Bacon Caesar Salad

968 yen(税込)

Classic Caesar salad made with plenty of romaine lettuce

Japanese Black Beef and Miso Cheese Roll

943 yen(税込)

This is our top recommendation among the [Atemaki] rolls, which are based on the concept of being a "side dish" to go with sake! The combination of Wagyu beef, cheese, and miso will bring you happiness!

Bluefin tuna and fatty tako roll

748 yen(税込)

Green chili pepper and Kinzanji miso roll

580 yen(税込)

This is the No. 1 thing that will make you crave alcohol! The tangy flavor and aroma of miso!

Mentaiko, smoked egg and flying fish roe rolls

638 yen(税込)

Horse sashimi wrapped in fatty tuna

858 yen(税込)

Serious Oyakodon

858 yen(税込)

The chicken has a charcoal aroma, the eggs are soft and creamy, and everything is made with care in this "real oyakodon"

Truffle TKG

528 yen(税込)

Steamed chicken and myoga ginger chicken chazuke

528 yen(税込)

Grilled fresh fish with butter and soy sauce rice

1078 jpy(税込)

Rich Chicken Ramen

858 yen(税込)

Our homemade chicken ramen is made with soup that has been simmered for 6 hours, and is packed with collagen.

Japanese-style clam ramen

858 yen(税込)

A comforting final ramen dish with a strong shellfish broth

Inaniwa Ita Udon

1,185 yen(税込)

SAZANKA Miyazaki Prefecture Matured Sweet Potatoes

638 yen(税込)

It has a texture and sweetness just like sweet potato!

SAZANKA Matured Baked Sweet Potato Dorayaki

858 yen(税込)

Rich Basque cheesecake

748 yen(税込)

Salted vanilla monaka with carefully selected red beans and shiratama dumplings

638 yen(税込)